Spring signals the start of a beautiful time of year. The days grow longer, sweet smells blow through the city and the mild weather makes it possible to enjoy an aperitif or an informal dinner alfresco. Come to Rome over Easter in spring when the city rediscovers its colour.
Stay at Baglioni Hotel Regina, in the heart of the Dolce Vita, and celebrate the Easter day or the Easter Monday in the exclusive Brunello Bar and Restaurant. A delicate Tasting Menu created by Chef Luciano Sarzi Sartori will amaze your eyes and delight your palate.
For a unique hotel experience, in perfect Italian style.
EASTER MENU
Crispy egg yolk, pea purée, spring vegetables, a red-shrimp battuto and oil with pennyroyal
Ravioli filled with Tuscan pecorino and broad beans served with crispy pork cheek and a carbonara foam
Loin of roast lamb with myrtle leaves, a lemon ricotta cannolo and artichoke alla Romana
The Chef’s pastiera with Amedei dark chocolate Handmade Easter colomba cake
To see the details of Easter Celebration in Maldives open the link below
MALDIVES EASTER CELEBRATION 2023
To see the details of Easter Celebration in Milan open the link below
MILAN EASTER CELEBRATION 2023
